闫海洋
发布人:食品科学与工程学院  发布时间:2017-12-04   浏览次数:

 

  

 

Name: 闫海洋/Haiyang Yan    E-mail: yanhy@jlu.edu.cn

Title: 副教授,硕士导师/Associate ProfessorMS Supervisor

 


教育与工作经历/Education and Occupation

吉林大学理学博士,新西兰梅西大学访问学者,专业英语学科组长。

PhD in Jilin University; Visiting Academics in Massey University, NZ; Group Leader of Specialized English for Food Major

承担课题/Appointed Projects

[1] Project from National Natural Science Foundation of China- Regulation mechanisms of salidroside against the toxicity of foodborne furan based on endoplasmic reticulum stress and oxidative stress (2020-2023). 700,000 RMB

[2] Project from National Natural Science Foundation of China-Intervention mechanism of salidroside on furan-induced genotoxicity (2015-2018). 790,000 RMB

公开文献/Publications

[1] Ameliorative effect of salidroside on the gut microbiota subject to furan-induced liver injury in a mouse model, Food and Chemical Toxicology, 2019

[2] A comparison study of frying conditions on furan formation in 3 potato varieties, Journal of Food Science, 2016

[3] Construction and expression of mutagenesis strain of aroG gene from Escherichia coli K-12, International Journal of Biological Macromolecules, 2014

[4] Synthesis and Identification of Aflatoxin B-2a Artificial Antigens: The First Critical Step in Preparing Monoclonal Antibodies Against Aflatoxin B-1 Journal of Animal and Veterinary Advances, 2012.